Mediterráneo
Basic information

Address
Calle Neptuno e/ Prado y Zulueta. Hotel Parque Central, Habana ViejaAverage price
$29.00 CUC and over
Cuisine
International
Hours of operation
Breakfast: 7:00 a.m. to 10:00 a.m. Lunch: 1:00 p.m. to 4:00 p.m. Dinner: 6:00 p.m. to 10:00 p.m. Everyday
Restaurant Mediterraneo combines in perfect balance the most representative international culinary tendencies with the best of Cuban cuisine. Has a big carte menu and an important selection of wines and other beverages. A place with high standards and comfort, giving a unique and unforgettable experience.
Cold Appertizers
-
Selection of our finest cured meats and cheeses
19.50 -
Duck liver paté with red wine reduction and vegetables crackers
12.50
Hot Appertizers
-
Cuttlefish on a bed of sautéed vegetables with squid ink cream
9.50 -
Stuffed artichokes with ibérico ham and goat's cheese ceeam
10.95 -
Squid cuttlefish and shrimp tempura with red pepper sauce
11.50 -
Cold salad with potatoes, egg and gulas (elver surimi)
9.50 -
Eggplant gratin mille feuille with ham and shrimp
9.50 -
Garlic mussels pot
11.50
Salads
-
Andalusian Gazpacho with pickled tuna steak
7.50 -
Geen salad with shrimp and mixed berry vinaigrette
12.50 -
Parque Central's seasonal vegetable fest
9.50
Pizzas
-
Margherita: Tomato Sauce and Mozzarella
8.50 -
Parque Central: Serrano ham, Mushroom, Onion and blue cheese
11.00 -
Calzone: Lobster or Bolognese
10.00
Rice Dishes
-
Black rice with stuffed cuttlefish
11.50 -
Wet rice with de-shelled seafood
11.50 -
Rice with vegetables and Pork ribs
11.50 -
Vermicelli Fideua with de-shelled seafood
11.50
Legumes
-
Chickpea stew with wild mushrooms and pork medallions in their juices
9.50 -
Beans with cold and Fried octopus
11.50
Fish
-
Roasted tuna steak with sun-dried tomato concasse
15.50 -
Grouper with marina sauce and seafood
16.50 -
Mallorcan lobster pot
18.50
Meats
-
Suckling pig confit with moscatel sweet pears
14.50 -
Beef tenderloin with red wine sauce and rustic truffled potato
19.50 -
Rabbit fillet confit with lime on a bed of garlic and rosemary potatoes
14.50 -
Lamb skewer with honey and mint
14.50
Desserts
-
Crème brûlée
4.50 -
Death by chocolate
5.50 -
Torrijas filled with a touch of cinnamon
4.50 -
Grandma's chocolate biscuit cake
4.50 -
Fresh fruit
4.50
More Information
{% trans 'Información adicional'}
Phone
(+53) 7860 6627 Ext. 1866
Type of service
Buffet, Driven menu, Menu
Place details
Air conditioning, Background music, Bar, Breakfast service, Catering service, Parking, Room reservation, Smoking area, Takeaway food, Wheelchair access, Wine menu
Payment options
Cash (CUC), Cash (CUP), Cash (EUR), Cash (USD), Master Card
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Calle Neptuno e/ Prado y Zulueta. Hotel Parque Central, Habana Vieja
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